Tea and coffee are two of the most popular drinks in the world, and India is at the very heart of the production of these ubiquitous beverages. The country is the largest exporter of tea in the world, and it remains a huge part of the culture. Coffee is the upstart on the Subcontinent—specialty coffee houses are becoming ever more prevalent in India, in large part because of the high-quality coffee produced here.

On this tour in South India, join GoingIndiaa as we introduce you to the captivating subculture of Indian life: where the magic of tea and coffee come to life. Discover the tea plantations and idyllic towns around Munnar, and gain insights into the intricacies of the tea trade. Wander the fields of Coorg, the air redolent with coffee and spice, and learn all about the process of creating one of the world’s best-loved drinks.

And this journey is about more than just leaves and beans: you’ll walk through jungles and experience the history of ancient cities. You’ll float through Kerala’s backwaters on a houseboat and search for elephants in a national park. Let your senses come alive on this South India tour.

Day 1: Arrive Bangalore
Namaste! Welcome to India!
Upon arrival in Bangalore, India’s vibrant tech capital, you’ll be warmly welcomed with a traditional ceremony featuring garlands and tilak, setting a festive tone for your journey. After checking into a luxury hotel, your evening includes an introduction to Karnataka’s classical culture with a mesmerizing dance performance, providing a glimpse into the region’s rich artistic heritage.

Day 2: Bangalore – Mysore
Begin your morning in Bangalore with visits to some of the city’s highlights, including the lush Lalbagh Botanical Garden, the grand Vidhan Soudha, and the revered Bull Temple. For lunch, you’ll savor authentic South Indian cuisine, followed by an afternoon drive to Mysore with a stop in Srirangapatnam, where you’ll explore Tipu Sultan’s Summer Palace. In the evening, you’ll be treated to a curated South Indian dinner accompanied by live music, immersing you in the region’s flavors and sounds.

Day 3: Mysore
The day is dedicated to exploring the cultural heritage of Mysore. You’ll visit the opulent Mysore Palace, and then head to a silk weaving workshop to learn about the craftsmanship behind Mysore’s famous silk. Afterward, a visit to Chamundi Hill and the Chamundeeswari Temple offers stunning views and spiritual insights. As night falls, you’ll witness the illuminated Mysore Palace, followed by an exploration of the vibrant Devraja Market, where you can experience the night bazaar’s lively atmosphere.
Day 4: Mysore – Coorg
This morning, you’ll journey to the picturesque hill station of Coorg, where you’ll start with a delightful strawberry-picking activity and a leisurely plantation walk. Lunch will be a flavorful affair at a local Coorgi restaurant. In the afternoon, a coffee plantation tour with tastings will deepen your appreciation of Coorg’s renowned coffee, while an evening of stargazing offers a serene and magical experience under the clear Coorg skies.

Day 5: Coorg
Today, you’ll dive deeper into Coorg’s coffee culture with a guided tour of a plantation, followed by a coffee-tasting session where you’ll learn about the Arabica and Robusta varieties. In the afternoon, you’ll visit the Tibetan settlement at Bylakuppe, home to the striking Golden Temple. Your evening includes a cultural workshop where you’ll discover Coorg’s martial traditions and folk dances, enriching your understanding of the region’s unique heritage.

Day 6: Coorg – Wayanad
Departing Coorg, you’ll make your way to the lush landscapes of Wayanad, checking in at the eco-friendly Vythiri Resort upon arrival. The afternoon is reserved for relaxation with an Ayurvedic spa therapy session to rejuvenate your senses. Later, you’ll enjoy a tribal cultural program at the resort, giving you a chance to appreciate the local traditions and dances unique to Wayanad’s indigenous communities.

Day 7: Wayanad
Begin your day with a trek to the ancient Edakkal Caves, where you’ll marvel at petroglyphs that date back thousands of years. The adventure continues with a visit to a nearby wildlife sanctuary and a spice garden, providing glimpses of the region’s flora and fauna. After lunch, you’ll explore a tribal village and participate in a bamboo crafting workshop, concluding with a coffee-tasting session featuring local blends in the evening.
Day 8: Wayanad – Cochin
A morning drive will take you to Cochin, where you’ll settle into a charming boutique hotel. As the day winds down, you’ll embark on a scenic sunset harbor cruise past the iconic Chinese fishing nets. The evening holds a private Kathakali dance performance, allowing you to witness Kerala’s classical dance form up close in an intimate setting.

Day 9: Cochin
Your morning starts with a hands-on cooking class focused on traditional Kerala dishes, each enhanced with a unique coffee twist. Following this, you’ll explore Mattancherry’s spice market, where aromatic spices are sold in abundance. In the afternoon, you’ll experience a seafood culinary journey, learning to fish traditionally and savoring the fresh catch. As the evening unfolds, you’ll stroll through the streets of Cochin, discovering colorful street art and historic landmarks that showcase the city’s artistic vibrance.

Day 10: Cochin – Munnar
This morning, you’ll head to the scenic town of Munnar, renowned for its sprawling tea plantations. After checking into a picturesque hotel, you’ll visit a tea plantation where you’ll indulge in high tea while overlooking the verdant landscape. The day concludes with a sunset trek to a viewpoint, providing breathtaking views of Munnar’s natural beauty as the sun dips below the horizon.
Day 11: Munnar
Start the day at the Tea Museum, where you’ll gain insight into the history and processing of tea. A leaf plucking demonstration at a local estate will give you a firsthand look at the skill involved in tea cultivation. In the afternoon, you’ll have the chance to interact with a local tribal community to learn about traditional tea-growing methods. As night falls, you’ll enjoy a campfire and stargazing session, rounding off a perfect day in Munnar.

Day 12: Munnar – Thekkady
Today’s journey takes you to Thekkady, a gateway to Periyar National Park, where you’ll check into an eco-lodge near the park. The afternoon is spent bamboo rafting on the serene Periyar Lake, an unforgettable way to experience the area’s natural beauty. Later, you’ll participate in a night jungle patrol, adding a thrilling touch to your wildlife experience in Thekkady.
Day 13: Thekkady
Your morning begins with a nature walk led by a naturalist, providing opportunities to spot local wildlife and learn about the ecosystem. You’ll then tour a spice plantation, where tastings focus on the spices commonly used in tea and coffee blends. Afterward, you’ll witness a Kalaripayattu martial arts demonstration, showcasing Kerala’s traditional form of combat. An Ayurvedic wellness session in the evening will leave you feeling rejuvenated and relaxed.

Day 14: Thekkady – Alleppey
This morning, you’ll drive to Alleppey, known for its tranquil backwaters. Here, you’ll board a luxury houseboat for an overnight cruise. The day includes an exploration of local village life, where you’ll visit coir-making units and see traditional crafts in action. Your evening will be marked by gourmet dining on the houseboat, where you’ll enjoy dishes prepared with local ingredients as you drift along the serene waterways.

Day 15: Alleppey – Cochin departure
Start your final day with a peaceful yoga session on the houseboat, a perfect way to center yourself before departure. After disembarking, you’ll transfer to Cochin Airport, stopping for a last taste of Kerala cuisine at lunch before boarding your flight home, bringing your unforgettable South Indian journey to a close.

Tea Tour in india
Tea and coffee tour in india
Tea and coffee tour in india

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